Menus
-
-
Appetizers
- Classic Caesar Salad 15 Shaved Parmesan Vegan Dressing Available add Grilled Chicken or Shrimp 11
- POC Signature Calamari 17 Cornmeal Crusted, Chili BBQ Sauce, Mango
- Seared Scallops 18 Lamb Belly Bacon, Green Pea Puree, Shishito Pepper Relish
- Tuna Tartare App 22/Main 35 Avocado, Mango, Black Sesame, Crisp Wonton
- Bermuda Fish Chowder 9 Black Rum, Sherry Peppers
- Artisanal Green Salad 15 French Beans, Almonds, Dijon Dressing add Grilled Chicken or Shrimp 11
- Firecracker Shrimp 18
- Lobster Shrimp Bisque 9
-
Main Courses
- Not Your Usual Fish n Chips 28
- Grilled Lobster 39 Garlic Parsley Butter, Fries
- Miso Glazed Grouper 35 Shiitake Miso Broth
- Grilled Salmon 33 Carrot Star Anise Puree, Wilted Spinach
- Steamed Mussels 29 White Wine, Garlic & Parsley Cream, Fries
- Seared Shrimp & Scallops 35 Lemon Green Pea Risotto
- Grilled Striploin 38 Bearnaise, Green Beans, Fries
- Rosemary Grilled Lamb Steak 33 Mint Chimichurri, Fingerling Potatoes
- Grilled Chicken Breast 33 Corn Puree, Wilted Greens
- Crisp Fried Marinated Tofu Steak 25 Stir Fried Vegetable Soba Noodles, Shiitake Broth
-
Sandwiches & Salads
- All sandwiches served with hand cut fries or salad
- POC Burger 19.5 House Made CAB Burger, Roast Pork Belly, Caramelized Onion, Cheddar, Bourbon Mayo
- Grilled BDA Fish Sandwich 18 Pickled Onions, House Made Tartare Sauce, Sesame Bun
- Grilled Chicken Baguette 21 Brie, Bacon, Black Pepper Aioli
- Beyond Burger 22 Vegan Cheese, Roasted Peppers, Sweet Potato Fries
- Grilled Vegetable & Goat Cheese Salad App15/Main 22 Green Pea Puree
- POC Cobb 22 Crispy Chicken, Lamb Belly Bacon, Avocado, Egg, Blue Cheese, Artisianl Greens
- Salade Nicoise App 21/Main 26 Seared Yellowfin Tuna, New Potatoes, French Beans, Olives, Boiled Egg, Cherry Tomatoes
- Prosciutto, Pear, Burrata & Heirloom Tomato Salad App Main 26
-
-
-
Appetizers
- Tuna Tartare 22 Mango, Avocado, Sweet Potato Crisps
- Seared Scallops & Lamb Belly Bacon 21 Green Pea Puree, Shishito Pepper Relish
- Escargot & Mushrooms 18.5 Fennel Shallot Cream, Country Toast
- Crisp Calamari 19.5 Pineapple Chili BBQ Sauce
- Tempura Shrimp 19.5 Mango Lime Puree, Watermelon Mint Salad
- Burrata Cheese Brulee 21 Heirloom Tomatoes, Cinnamon Balsamic
- Twice Baked Goat Cheese Souffle 21 Candied Walnuts, Caramelized Apple Compote
- Griddled Bermuda Fishcakes 16 Mango Salsa, Madras Curry Aioli
-
Soup & Salad
- Classic Caesar 16 Parmesan Toast, Oven Dried Tomatoes
- Artisanal Baby Greens 16 Cherry Tomatoes, Grapes, Cucumber, Shredded Carrots, Spiced Almonds, Dijon
- Bermuda Fish Chowder 10 Black Rum, Sherry Peppers
- Watermelon, Feta & Mint Salad 16 Lemon Oregano Dressing
-
Main Course
- Miso Glazed Salmon 39 Lemongrass Coconut Sauce, Jasmine Rice
- Pan Seared Filet of Grouper 42 Carrot Star Anise Puree, Wilted Spinach
- Grilled Bermuda Wahoo 39 Chorizo White Bean Ragout
- Grilled Shrimp & Scallops 39 Thai Red Coconut Curry Sauce, Black Rice
- Herb Crusted Roasted Rack of Lamb 48 Red WIne Jus, Potato Croquettes
- 24 Hour Braised Beef Short Rib 38 Pearl Onion Red Wine Sauce, Caramelized Leek Potato Puree
- Sumac Roasted Breast of Chicken 36 Sweet Corn Puree, Balsamic Grilled Asparagus
- Pork Tomahawk Chop 39 Caramelized Apples, Red Onion Confit
- Grilled Prime NY Striploin 45 Add Shrimp or Scallops 15 Bearnaise, Pepper Sauce or Garlic Butter
- Seared Prime Filet Mignon 48 Add Shrimp or Scallops 15 Bearnaise, Pepper Sauce or Garlic Butter
- Larger Steaks Cut to Order Please ask your Server
- Sides 9 Parmesan Truffle Fries Buttered Mash Sauteed Honey Mushrooms Steamed Asparagus with Hollandaise, Creamed Spinach
- Spinach Gnocchi 29 Sweetcorn Puree, Shiitake Mushrooms, Crisp Sage Leaves
- Asparagus, Green Pea & Lemon Risotto 29 Crisp Shallots, Lemon Zest
-
- Download Menu
